Cornish Blue 200g
Cow | Blue | Pasteurised | Vegetarian | England
Designed to be eaten young, this cheese is very different to traditional English blues. Mild and creamy, yet dense and buttery. Instead of the classic blue ‘salty tang’, the Cornish Blue offers a gentle sweetness.
Perfect Pairing: Sourdough Crackers, Lyme Bay Pinot Noir
Cow | Blue | Pasteurised | Vegetarian | England
Designed to be eaten young, this cheese is very different to traditional English blues. Mild and creamy, yet dense and buttery. Instead of the classic blue ‘salty tang’, the Cornish Blue offers a gentle sweetness.
Perfect Pairing: Sourdough Crackers, Lyme Bay Pinot Noir
Cow | Blue | Pasteurised | Vegetarian | England
Designed to be eaten young, this cheese is very different to traditional English blues. Mild and creamy, yet dense and buttery. Instead of the classic blue ‘salty tang’, the Cornish Blue offers a gentle sweetness.
Perfect Pairing: Sourdough Crackers, Lyme Bay Pinot Noir