Prosciutto di Parma (Parma Ham) 100g
£4.90
Pork | Cured | Italy
Traditionally very thinly sliced, this ham comes from the hind leg of the pig. It’s packed with flavour with a melt in the mouth texture.
Perfect Pairing: Pinot Grigio, with melon and burrata in a salad
Quantity:
Pork | Cured | Italy
Traditionally very thinly sliced, this ham comes from the hind leg of the pig. It’s packed with flavour with a melt in the mouth texture.
Perfect Pairing: Pinot Grigio, with melon and burrata in a salad
Pork | Cured | Italy
Traditionally very thinly sliced, this ham comes from the hind leg of the pig. It’s packed with flavour with a melt in the mouth texture.
Perfect Pairing: Pinot Grigio, with melon and burrata in a salad
